Department Of Food Public Distribution Recruitment For The Post Of Manager Grade-II In Delhi

Subject:  Applications are invited for filling up one post of Manager Grade-II on deputation basis for the Departmental Canteen of Department of Food & Public Distribution - extension of last date

Please refer to publication of above vacancy circular in the Employment News/Rozgar Samachar dated  8-14, December 2018, the last date

for submission of application has been extended upto 3132019 The eligible officials are requested to submit their application by 31.

32019 The vacancy circular with details regarding pay, eligibility criteria, age limit, tenure etc and application proforma is placed on the website of this Department ie.

http:dfpdnic in

Education : Any Graduate

Department Of Food Public Distribution is looking for Any Graduate profile candidates.

eligibility criteria, age limit, tenure etc. and application proforma
is placed on the website of this Department i.e. http:dfpd.nic. in.

The primary policy objective of the Department of Food & Public Distribution is to ensure food security for the country through timely and efficient procurement and distribution of Food grains. This involves procurement of various Food grains, building up and maintenance of food stocks, their storage, movement and delivery to the distributing agencies and monitoring of production, stock and price levels of Food grains.

The focus is on incentivizing farmers through fair value of their produce by way of Minimum Support Price mechanism, distribution of Food grains to Below Poverty Line (BPL) families and covering poor households at the risk of hunger under Antyodaya Anna Yojana (AAY), establishing grain banks in food scarce areas and involvement of Panchayati Raj Institutions in Public Distribution System (PDS).

The Department is also responsible for formulation of policies concerning the sugar sector such as fixing of Fair and Remunerative Price (FRP) of sugarcane payable by Sugar factories, development and regulation of sugar industry (including training in sugar technology) and regulation of supply of free sale sugar. The Department also formulates policies on export and import of Food grains, sugar and edible oils.